Friday, July 22, 2011

Chicken Cordon Bleu ala Badge Fagz

Ingredients:
1. Chicken fillet
2. Sweet ham
3. Cheese
4. Bread crumbs
5. Eggs
6. Salt and pepper to taste

Procedure:
1. Marinade chicken fillet in soy sauce and lemon (calamansi) juice for an hour.
2. Roll chicken fillet, ham and cheese and stick a toothpick at the edges.
3. Dip in eggs and roll over bread crumbs.
4. Deep fry until golden brown.
5. Serve with dip and enjoy.

No comments:

Post a Comment